Tips to know while choosing Cutlery There are numerous factors that one must keep in mind while purchasing kitchen cutlery. They are available in a wide range of designs, made of different materials and come at different price ranges. Choosing the right cutlery for your kitchen depends on your needs, the brand reputation and how durable it promises to be. The right cutlery set can also help enhance your overall cooking experience while delivering years of intensive usage. Forged Knives: These knives are manufactured individually and shaped in extreme heat conditions making them the most expensive cutlery of the lot. They are also heavy and durable. Stamped Knives: These knives made from steel are manufactured through mass production and comparatively lighter than forged knives. These light weight knives are cheaper and do not hold any edges well; however they are good for certain kitchen uses. Other factors to keep in mind: Other than the manufacturing process, the quality of knives depend on blade materials ( such as high carbon stainless steel, carbon steel, stainless steel) and handle materials (such as stainless steel, plastic, composite and wood). Whenever cutlery is not in use, they should be placed in a cutlery holder for safety. Keeping them in the cutlery stand ensures that it remain safe, well-maintained and durable.